RECYCLING OF USED COOKING OIL
RECYCLING OF USED COOKING OIL
Dear Mr. President, according to Microsoft Copilot, “there
is a law in the Philippines that mandates the proper management of used cooking
oil. Republic Act No. 6969,
also known as the Toxic Substances and
Hazardous and Nuclear Wastes Control Act of 1990,
regulates the collection, storage, transport, processing, recycling, and
disposal of hazardous substances, including used cooking oil”.
Up until I started my research on the subject, I did
not know that used cooking oil was considered as a hazardous substance. My only
reason for starting my research was because I considered used cooking oil not
only as an environmental problem, but also as a health problem. My first reason
is obvious, because used cooking oil not only pollutes the topsoil if it is not
properly collected, it also contaminates the aquifer if it seeps down below the
soil. Those problems could happen if there is no proper drainage, but there
could still be a problem even if there is a drainage, because the system could
clog up if the cooking oil congeals or solidifies, hence it could contribute to
flooding.
My second reason is not too obvious, because not too
many people are aware that used cooking oil is illegally collected by some unscrupulous
people, recycled and resold as “second hand” cooking oil in the black market. That
is a very dangerous practice that should be stopped, because that resulting is
very much carcinogenic. We already know that fried foods are already unhealthy
as they are, but can you imagine how much healthier they could be if foods are
fried with carcinogenic oil?
The DENR, through the Environmental Management Bureau
(EMB) is responsible for implementing RA 6969, meaning that they oversee the
process of conducting the inspections, to see to it that violations are
detected. Apparently, that is just in theory, because in practice, it would be
difficult for them to do that nationwide. Perhaps the solution to this problem
Mr. President, is to create a permanent interagency task for consisting of the DENR,
the EMB, the DILG, the DOH and the DOE.
The DILG would be needed in the task force, because all
the commercial establishments which would most likely be the restaurants and fast-food
outlets are within the jurisdictions of the LGUs. In practical terms, these
establishments could be denied the renewal of their business permits if they
are in violation of the law. The DOH would be needed to deny the issuance of
health permits, in case the establishments are using recycled cooking oils. The
DOE would be needed to make sure that used cooking oils are sold to recyclers
that could convert them to biodiesels.
Mr. President, I can understand how difficult it is to
implement these ideas nationwide right away. To start, may I humbly suggest that
the task force could start implementing them in self-contained government-controlled
jurisdictions such as public schools, public hospitals, city halls, prisons and
military camps? By doing that, we could save not only the environment, but we could
also save a lot of people from cancer, and we could save a lot of money on diesel
expenses. Respectfully yours, IKE SENERES/12-11-24/visit my blog
senseneres.blogspot.com
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