WHY IMPORT COCONUT PRODUCTS?
WHY IMPORT
COCONUT PRODUCTS?
Have you
heard the funny jokes about selling refrigerators to Eskimos? How about that
other joke about selling camels to Arabs? Do not laugh now, but will it sound
like a joke if foreigners will try to sell coconut products to Filipinos?
Again, do not laugh, but about ten years ago, it would be funny if you tell
stories about foreigners trying to sell rice to Filipinos! But look at what is
happening now?
Ever since I
was a brand coordinator at San Miguel Corporation many years ago, it has become
my habit to read the packaging of any consumer product that I could get my
hands on, to find out who makes it or who sells it, or where it is coming from.
Imagine my surprise when I found a can of imported coconut milk from Sri Lanka,
already processed into condensed milk by mixing it with cane sugar!
What is
happening to our country? Are we unable to can pure and simple coconut milk? Or
mix it with cane sugar to produce condensed milk? How hard is it to do that?
What hurts the most is that both ingredients are bountiful in our country, and
canning food is practically a cottage industry by now!
What have we
done wrong, or what are we not doing right? Where have we failed, and which
government agency could have prevented this slap on our faces? Could it be the
DTI? Or the DOST? Or the DA? Whichever it is, it is not too late to correct
this missed opportunity! Who will act first, and what kind of help do they need
from us? IKE SENERES/03-26-2024
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